Classifications of Beer Essay - 1336 Words

Classifications of Beer Whats more refreshing on a hot summer day than an ice cold beer? How about drinking a cold one with some friends at a local bar after a hard days work, sounds satisfying doesnt it? Beer has been around for hundreds years and will be around for hundreds more. A beer is any variety of alcoholic beverages produced by the fermentation of starchy material derived from grains or other plant sources. The production of beer and some other alcoholic beverages is referred to as brewing. Almost every culture†¦show more content†¦Because ale yeasts cannot fully ferment some sugars, they produce esters along with alcohol, and the result is a more flavorful beer with a slightly flowery or fruity aroma resembling but not limited to apple, pear, pineappl e, grass, hay, plum or prune. Stylistic differences among ales are more varied than those found among lagers, and many ale styles are difficult to categorize. Top-fermented beers, particularly popular in the British Isles, include barley wine, bitter, pale ale, porter, and stout. Stylistic differences among top-fermented beers are decidedly more varied than those found among bottom-fermented beers and many beer styles are difficult to suppress into a single category. California common beer, for example, is produced using a lager yeast at ale temperatures. Wheat beers are often produced using an ale yeast and then lagered, sometimes with a lager yeast. Lambics employ wild yeasts and bacteria, naturally occurring in the Payottenland region of Belgium. Other examples of ale include stock ale and old ale. Real ale is a term for beers produced using traditional methods, and without pasteurization. There are five main subcategories of ale beer which are: barley wine, bitter, pale ale, porter and stout. Despite its name, barley wine is indeed an ale. It has a hearty, sweet maltShow MoreRelatedClassification of Beer1348 Words   |  6 Pagesnice cold beer? Or how about drinking a nice cold one with some buddies after work at a local bar, sound nice doesn t it? Beer has been around for many years and will probably be around for many more. A beer is any variety of alcoholic beverages produced by the fermentation of starchy material derived from grains or other plant sources. The production of beer and some other alcoholic beverages is often called brewing. Most every culture has there own tradition and the own take on beer, thus producingRead MoreBeer Classification Paper1144 Words   |  5 Pageshistory of beer dates back hundreds of years prior to written history. Besides water and tea, beer is one of the most-frequently consu med beverages in the world. Contrary to popular belief, that all beers are typically the same, there are many variances in color, flavor, strength, production method, ingredients and origin. Beer can be divided into 2 broad sub-categories: ale and lager. Ales were the first type of beer ever created before brewers knew the role yeast played during the beer making processRead MoreThe North American Industry Classification System Essay1614 Words   |  7 PagesThe North American Industry Classification System (NAICS) is the standard used by Federal statistical agencies in classifying business establishments for the purpose of collecting, analyzing, and publishing statistical data related to the U.S. business economy. (North American Industry Classification System, n.d.). NAICS is a 2 through 6 digit hierarchical classification system, offering five levels of detail. Each digit in the code is part of a series of progressively narrower categories, and theRead MoreKirin1619 Words   |  7 Pages Kirin Brewery Limited founded over 100 years ago in Yokohama, Japan is the largest beer in Japan today. It is also the fourth largest beer firm in the world; however, almost half of its’ market share in 1990 was in Japan. Competitor Asahi entered the market with a super dry beer in 1987 unsettling the field. This new concept of a sharper, less sweet beer with a higher alcohol content appealed to heavy beer drinkers and was very successful in the Japanese market. Asahi overcame Sapporo risingRead MoreSpss Softdrink Questionnaire1500 Words   |  6 Pagesgotten funnier over the past five years. ___h. I think the beer TV commercials are better than the soft drink TV commercials. ___i. Soft drinks are bad for a person’s health. ___j. On an average day, I consume more ounces of soft drinks than water. ___k. In general, soft drinks taste better than beer. 8. Indicate which of the following beverages you would prefer to consume for each of the following occasions: 1=soft drink 2=water 3=beer 4=gatoraide or equivalent 5=iced tea 6=mixed drink 7=coffeeRead More Classification Essay: The Types of Drinkers1024 Words   |  5 Pagesof these classes arent built from years of drinking, rather are formed through the personality traits they already have developed through their childhood and young adulthood. Only when alcohol is introduced to the equation, we see these great classifications shine through and become polished for all to enjoy. In the wild, one would typically encounter the common Social Drinker before all others. This class is rampant through the wastelands strip bar culture in most urban sprawls. TheyRead MoreBeer and Wine: A Development of Community in Our World Essay997 Words   |  4 PagesBeer and wine might have been one of the first drinks that caused humans to civilize and create a great community. In fact Tom Standage introduces us to this idea of these early drinks shaping human culture in his book A History of a World in Six Glasses. As Standage informs us about how beer was one of the causes in early settlement, and why farming was led to a great success because of the use of beer. Standage also mentions a start in traditions and a formation of government due to these drinksRead MoreData Mining1668 Words   |  7 Pagesalso tended to buy beer. Further analysis showed that these shoppers typically did their weekly grocery shopping on Saturdays. On Thursdays, however, they only bought a few items. The retailer concluded that they purchased the beer to have it available for the upcoming weekend. The grocery chain could use this newly discovered information in various ways to increase revenue. For example, they could move the beer display closer to the diaper display. And, they could make sure beer and diapers were soldRead MoreAction Against The Government Of Italy894 Words   |  4 Pagesinfringement of the EC law. The case of Brasserie du Pecheur and the case of Factorame provided clarification for the unanswered question mentioned above. Brasserie du Pecheur was a beer brewery from France who were prevented from exporting their beer in Germany because the Germans said that the beer didn’t match the beer purity laws of the country. Germany was found to be in breach of Article 32 EC which concerned free movement of goods. On the other hand, Factorame concerned Spanish fishermen thatRead MoreHealthcare Law And Breaches Of Duty Of Care1365 Words   |  6 Pagesvs stevenson. Mrs donoghue was brought a bottle of ginger beer by a friend. The ginger beer contained a decomposing snail. Mrs donoghue suffered gastroenteritis from drinking the contaminated ginger beer. Mrs donoghue couldn’t sue the owner of the cafà © as she had not brought the ginger beer herself so held no contract, her friend couldn t sue as he hadn’t suffered any injury, the only solution was to sell the manufacturer of the ginger beer. The case reached the house of lords where mrs donoghue won